tag:blogger.com,1999:blog-29271108.post2137220142410382597..comments2008-06-24T11:04:07.219-07:00Benjaminhttp://www.blogger.com/profile/16491552630478609757bjkeyser@gmail.comBlogger3125tag:blogger.com,1999:blog-29271108.post-56260296349975697172008-06-24T11:04:00.000-07:002008-06-24T11:04:00.000-07:00Have you tried any other CSAs? I'm with Farm Fresh to You right now - I find that the fruit tends to be so ripe as to be nearly overripe (ie, cherries and strawberries get moldy in the refrigerator!). The amount of food is good for a vegetarian -- and they let you customize. Since I am growing a lot of stuff, I can eliminate stuff I am growing (herbs, arugula, lettuces, broccoli rab, tomatoes, etc) or allergens (like eggplant, walnuts).<BR/><BR/>My friend who is chef at Millennium says he's not surprised about FFTY - Capay Valley Farms tended to send some overripe or mashed up stuff.<BR/><BR/>Terra Firma doesn't allow customization of boxes... and Full Belly Farm is full in my area. Would love to hear about your experience and feedback on it or other CSAs.jennconspiracyhttp://www.blogger.com/profile/16304420774638468362noreply@blogger.comtag:blogger.com,1999:blog-29271108.post-18585933768296354172008-06-10T08:45:00.000-07:002008-06-10T08:45:00.000-07:00So far the produce has been great!Benjaminhttp://www.blogger.com/profile/16491552630478609757noreply@blogger.comtag:blogger.com,1999:blog-29271108.post-47583361484803909002008-06-09T15:31:00.000-07:002008-06-09T15:31:00.000-07:00Thanks for the heads up on Terra Firma!! I've been looking for a CSA that had close pickup sites. Very cool.EBwww.spicedish.typepad.comnoreply@blogger.com